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Di Maggio's (City Centre)

3537 reviews

21 Royal Exchange Square, G1 3AJ

City Centre, Glasgow

Cuisine: Italian

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About Di Maggio's (City Centre)

Food: 5

Ambience: 5

Service: 5

Value: 5

Lovely Meal

Was a lovely meal from the set menu! And it was no problem me being gluten free!

Louise Burnett - dined in restaurant 13/03/2020
Food: 5

Ambience: 5

Service: 5

Value: 5

Birthday treat

We thoroughly enjoyed our 5pm deal along with cocktails. Plenty of options to choose from and great sized portions. Can highly recommend for gluten free options, daughter loved her pizza and prawn cocktail. Lovely staff and great ambience as well. We will be back very soon.

Mhari Riddell - dined in restaurant 07/03/2020

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Family-friendly Italian in Glasgow city centre

Located on Royal Exchange Square in Glasgow city centre, this Di Maggio’s is the largest branch in the popular Di Maggio’s group of restaurants. A well-established, family-run business, it welcomes a wide range of diners, from people having a business lunch to shoppers via family groups and friends on a night out.

In the summer months, the extensive sun terrace at Di Maggio’s city centre is a magnet for people watchers and sun-worshippers. Like all the Di Maggio restaurants, it is rated very highly by large numbers of 5pm Dining customers.

Favourite Italian-American dishes

At Di Maggio’s on Royal Exchange Square, the menus are based on authentic Italian pizza and pasta along with prime steaks and great Scottish seafood. Classic dishes from the American Italian diner cookbook are also a popular choice at Di Maggio’s. From burgers and ribs to the spicy Bad Ass chicken wings, the kitchen team at Di Maggio’s city centre take great pride in delivering freshly prepared dishes made with the finest ingredients.

Vegetarian, nut-free and gluten-free choices are also available as is the children’s menu.

Popular Italian in central location

A short walk from Queen Street and Central stations, Di Maggio’s on Royal Exchange Square is conveniently situated for transport links in Glasgow city centre. Right next to the Gallery of Modern Art, is also handy for the concert halls of the Merchant City and Glasgow Royal Concert Hall on Sauchiehall Street.

Menus for Di Maggio's (City Centre)

Starters

Minestrone - traditional fresh vegetable & tomato soup, served with crusty bread (v)

Mozzarella cubes - chunky cubes of crisp breaded crisp-crumbed mozzarella cubes served with a Napoli sauce (v)

Di Macho’s nachos - tortilla chips with chilli ground beef, hot cheese sauce, sour cream & jalapeños

Bruschetta - red onion & tomato bruschetta with an emerald basil & balsamic vinaigrette (v)

Grilled goats’ cheese salad - a toasted round of goats’ cheese topped with caramelised onions & pine nuts on a bed of dressed seasonal leaves and roasted red peppers with an apple-cider vinaigrette (v)

Prawn cocktail - North Atlantic prawns served on a bed of crisp iceberg lettuce with traditional Marie rose dressing

Bad Ass Wings (8 pieces) - our famous wings basted in our spicy Louisiana sauce, served with celery sticks & blue cheese dip

Pizza

Margherita - Di Maggio's own recipe pizza sauce topped with melted mozzarella cheese (v)

Pepperoni - melted mozzarella and pepperoni

Diavola - our Margherita pizza topped with chicken marinated in spicy Louisiana sauce and crushed chillies

Hawaii - sweet & tangy ham and pineapple

Americana - spicy ground Italian sausage and salami Milano with roasted mixed peppers

Suzannah - chicken marinated in garlic with bacon and drizzled with basil oil

Hot & Spicy - delicious spicy ground Italian sausage, sweet white onion, roasted mixed peppers and fresh red chillies

Vegetarian - sweet white onion, roasted mixed peppers, sweetcorn and mushrooms (v)

Lucca - a pizza for our vegan friends with our tomato sauce, roasted mixed peppers, Roquito chillies, pine nuts and basil oil (v)

Verdi - our Margherita pizza with melted feta cheese and topped with sweet and spicy Roquito chillies, fresh spinach and rocket, shaved Grana Padano and a drizzle of garlic oil (v)

Cajun chicken - tender chicken fillets marinated in cajun spices with roasted mixed peppers and sweet white onion

Pasta

Lasagne famoso - everyone’s firm favourite, our all time best seller

Ravioli salsa rosa - pillows of pasta filled with spinach and ricotta in a tomato sauce with a touch of cream, wilted spinach and fresh cherry tomatoes (v)

Di Maggio’s spaghetti & meatballs - Di Maggio’s own recipe meatballs in a Napoli sauce

Spaghetti carbonara - smoked bacon sautéed in garlic butter with fresh cream

Spaghetti bolognese - British ground beef & tomatoes make this world famous sauce into a classic

Fusilli Espanola - pasta spirals with sliced chicken breast, Spanish chorizo and fresh spinach in a cream sauce

Chicken Rigatoni - large ribbed pasta with sliced chicken breast and roasted mixed peppers in a rich tomato sauce

Mac & cheese - classic mac and cheese topped with Grana Padano. Rich and creamy.

Penne pepperonata - a rich tomato sauce with roasted mixed peppers, sweet white onions, courgettes and garlic (v)

Fusilli Positano - pasta spirals with sliced chicken breast and chopped smokey bacon in a light white wine and basil cream sauce

Penne piccante - penne pasta in a classic spicy chilli and rich tomato sauce (v)

Risotto pollo e Funghi - creamy risotto rice mixed with chicken and fresh mushrooms

Starters

Minestrone (v)
Traditional fresh vegetable & tomato soup, served with crusty bread

Bruschetta (v)
Red onion & tomato bruschetta with an emerald basil & balsamic vinaigrette

Ying yang chicken
Tender breast fillets marinated in lemon, lightly floured, deep-fried and coated in our legendary Ying Yang sauce

Di Macho's nachos
Tortilla chips with ground chilli beef, hot cheese sauce, sour cream & jalapeños

Prawn cocktail
North Atlantic prawns served on a bed of crisp iceberg lettuce with traditional Marie Rose dressing

Grilled goats' cheese salad (v)
A toasted round of goats' cheese topped with caramelised onions & pine nuts on a bed of dressed seasonal leaves and roasted red peppers with an apple-cider vinaigrette

Arancini (v)
Crisp-crumbed balls in risotto rice mixed with mozzarella and mushrooms served on caramelised onions with a drizzle of basil oil and Napoli dip

Mozzarella cubes (v)
Cunky cubes of crisp breaded mozzarella with our homemade Napoli sauce

Di Maggio's bad ass wings (8 pieces)
Our famous wings basted our spicy Louisiana sauce, served with celery sticks & blue cheese dip

Pizzas

All our pizzas are hand-stretched and topped with our pizza sauce and melted mozzarella.

Gluten Free pizza bases are available on request. Supplement £2

Margherita (v)
Di Maggio's classic pizza sauce topped with melted mozzarella cheese

Suzannah
Chicken marinated in garlic with British bacon and drizzled with basil oil

Lucca (v)
A pizza for our vegan friends with our tomato sauce, roasted mixed peppers. Roquito chillies, pine nuts and basil nuts. Contains yeast.

Hot & spicy
Delicious spicy ground Italian sausage, sweet white onion, roasted mixed peppers and fresh red chillies

Verdi
Our Margherita pizza with melted fest cheese and topped with sweet and spicy Roquito chillies, fresh spinach and rocket, shaved Grana Padano and a drizzle of garlic oil

Mexicana
Delicious ground chilli beef with roasted mixed peppers, sweet white onion and fiery jalapeños, baked and topped with fresh rocket

Salsiccia
Where two countries meet! spicy ground Italian sausage and rich Spanish chorizo

Vegetarian (v)
Sweet white onion, roasted mixed peppers, sweetcorn and mushrooms

Hawaiian
Sweet and tangy ham and pineapple

Pepperoni
Melted mozzarella & pepperoni

Cajun chicken
Tender chicken fillets marinated in cajun spices with roasted mixed peppers and sweet white onion

Americana
Spicy ground Italian sausage and salami Milano with roasted mixed peppers

Diavola
Our Margherita pizza topped with chicken fillets marinated in spicy Louisiana sauce and crushed chillies

Pasta

Lasagne famoso - everyone’s firm favourite. Our all-time best seller!

Ravioli (v)
Pillows of pasta filled with spinach & ricotto in tomato sauce with a touch of cream, wilted spinach and fresh cherry tomatoes

Di Maggio’s spaghetti & meatballs
Di Maggio’s own recipe meatballs in a Napoli sauce

Spaghetti carbonara
Smoked British bacon sautéed in garlic butter with fresh cream

Spaghetti bolognese
British ground beef & tomatoes make this world famous sauce into a classic

Penne peperonata (v)
A rich tomato sauce with roasted mixed peppers, white onions, courgettes and garlic

Penne piccanti (v)
A classic spicy chilli and rich tomato sauce

Fusilli Española
Pasta spirals with sliced chicken breast, Spanish chorizo and fresh spinach in a cream sauce

Fusilli Positano
Pasta spirals with sliced chicken breast and chopped smokey bacon in a light white wine and basil cream sauce

Mac & cheese
Classic mac and cheese, rich and creamy cheese comfort food at its best

Rigatoni rustica
Large ribbed pasta with ground Italian sausage, sweet red peppers, red onions and chilli in a rich tomato sauce

Chicken rigatoni
Large ribbed pasta with sliced chicken bread and roasted mixed peppers in a rich tomato sauce

Risotto pollo e fungi
Creamy risotto rice mixed with chicken and fresh mushrooms

Gluten free penne pasta available on request.

Starters

Minnestrone (V) £4.25
Traditional homemade fresh vegetable & tomato soup, served with homemade bread

Bread and Olives (V) £3.95
Warm ciabatta bread & marinated olives

Bruschetta (V) £4.95
Red onion & tomato bruschetta with an emerald basil and balsamic vinaigrette

Stuffed Mushrooms £5.25
Crispy breaded mushrooms filled with paté with garlic mayo dip

Mozzarella Cubes (V) £5.75
Chunky cubes of crisp breaded mozzarella with a homemade Napoli sauce

Nachos £5.75
Tortilla chips with chilli ground beef, hot cheese sauce, sour cream and jalapeños

Ying Yang Chicken £6.45
Boneless chicken pieces in homemade BBQ sauce

Fresh Shetland Mussels £6.45

Livornese
Served in a tomato and garlic herb sauce with crusty homemade garlic bread

Marinière
Served in white wine, chopped onion and fresh cream served with crusty homemade garlic bread

Joe's BBQ Ribs £5.95
Tender pork ribs basted in homemade BBQ sauce

Traditional Prawn Cocktail £5.45
North Atlantic prawns served on a bed of mixed leaves with traditional Marie Rose dressing

Half Pasta £5.95
Any pasta on the list - Half the size - The perfect starter!

Bad Ass Wings
8 pieces £4.95
20 pieces £9.95
Wings basted in a Louisiana BBQ sauce, served with celery sticks & blue cheese dip

Gambas Pil Pil £6.75
King prawns and cherry tomatoes, sautéed in olive oil, white wine, lemon juice with a hint of chilli

Grilld Goats' Cheese Salad (V) £4.95
A toasted round of goats' cheese topped with caramelised onions and pine nuts on a bed of dressed seasonal leaves

Aranaci £5.45
Crisp fried rice balls filled with ham, cheese and sautéed white onion, served with Napoli sauce

Combo Starter £7.95
Mozzarella cubes, stuffed mushrooms, spicy wedges,
coleslaw, onion rings, Bad Ass wings, garlic mayo and tomato dip

Pizza

Margherita (V) £8.45
Mozzarella cheese and a herb tomato sauce

Pepperoni £9.45
Mozzarella, tomato and pepperoni

Salsicca £10.45
Italian fennel sausage and chorizo

Vegetarian (V) £8.95
Mozzarella, tomato, peppers, sweetcorn, mushrooms, onion and olives

Vegetarian Hot (V) £9.45
Mozzarella, tomato, peppers, sweetcorn, mushrooms, onion, olives and jalapeños

Verdi (V) £9.35
Spinach, rocket, Feta cheese, chillies and Grana Padano flakes drizzled with garlic chilli oil

Calabrese £10.45
Mascarpone, spicy sausage and peppery rocket

Cajun Chicken £9.95
Cajun marinated chicken fillets with smokey roasted peppers and onions

Chicken Devil £9.45
Roasted chicken pieces dusted with hot spices

Lucca (V) £8.95
Vegan pizza with tomato, roasted peppers, black olives, pine nuts, fresh basil and basil oil (contains yeast)

Americana £9.95
Italian salami and spicy sausage with mixed roasted peppers

Hawaii £8.95
Sliced gammon and sweet tangy pineapple

Suzannah £9.15
Roasted chicken and smoked bacon

Hot and Spicy £9.75
Spicy sausage, chillies, roasted peppers and onions

Parma £11.45
Prosciutto ham, shaved Grana Padano and fresh rocket leaves

Seafood £10.45
Fresh salmon and tuna, calamari, mussels and prawns and a herb tomato sauce with or without mozzarella cheese

Original BBQ chicken £10.45
BBQ basted chicken fillets, red onion and spicy sausage

Di Maggio's £11.45
A choice of four toppings, from the ingredients in this section. Served on tomato & mozzarella

Calzone Di Maggio £10.95
Mozzarella, tomato, sweetcorn, mushrooms, spicy sausage, chicken, peppers, onion, pepperoni and diced bacon

Calzone Vegetale (V) £10.45
Roasted mixed peppers, onion, courgettes, mushrooms and tomato

Burgers & sandwiches

Regular Burger £9.45
170g of 100% Scottish beef seasoned to our own recipe in a brioche bun with lettuce and tomato.
Served with crisp homemade coleslaw and fries or a full salad

Swiss Burger £9.95
With melted cheddar

Bacon Cheeseburger £10.25
With cracked peppercorn

Sauce Burger £9.95

Caramelised Onion Burger £10.25
With melted cheddar and caramelised onions

Pulled Pork Burger £10.45
BBQ pulled pork with an 85g Scottish beef burger

Ciabatta Sandwiches

All sandwiches are crisp ciabatta rolls with full garnish and fries

Steak and Hot Cheese Philly £9.75
Chargrilled minute steak smothered in melted cheddar cheese

Rocket Chicken Sandwich £9.75
Seared chicken fillet with peppery rocket, cherry tomatoes and a spicy paprika mayonnaise

Pulled pork Sandwich £9.75
Succulent BBQ pulled pork with seasonal leaves

Seafood

Seared Sea Bass Fillet £12.95
Pan seared fillet of seabass with an olive oil, herb tomato and garlic dressing topped with pine nuts, served with Tuscan style roast potatoes

Mediterranean Salmon £12.45
Centre cut salmon fillet with an Italian pesto crust, served on a bed of Mediterranean vegetables in a rich tomato sauce and Tuscan style roast potatoes

Gamberoni Siciliana £13.95
King prawns seared with peppers, onions, chilli, garlic, rocket and lemon on a bed of white wine and lemon risotto

Shetland Mussels £11.95
A large bowl of fresh Shetland mussels, in the sauce of your choice served with fries or homemade garlic bread

Livornese
Mussels in a homemade rich tomato and herb sauce

Mariniere
Mussels in white wine, chopped white onions & fresh cream

Chicken, ribs & steaks

Chicken Stroganoff £12.95
Chargrilled chicken strips cooked in a classic mushroom,
cream, brandy and mustard sauce

Ying Yang Chicken £12.95
Tender breast fillets marinated in lemon, lightly floured and deep fried with homemade BBQ sauce

Chicken Chicago £12.95
Breaded pan-fried fillet of chicken topped with British bacon and cheddar cheese sauce

Copocabana Chicken £12.95
Sliced chicken breast in a coconut and Caribbean spiced cream sauce flavoured with a dash of Malibu and chilli

Cream and Cracked Peppercorn Chicken £12.95
Sliced chicken fillets sautéed in a homemade cream and
peppercorn sauce

Joe's BBQ Ribs £15.95
Tender-roast BBQ pork ribs basted in BBQ sauce served with fries and crisp homemade coleslaw

Pasta

Gluten free pasta available on request

Lasagne Fomoso £9.45
An all time best seller

Spaghetti and Meat Balls £9.45
Meatballs in Napoli sauce

Spaghetti Carbonara £9.45
Smoked bacon sauteed in garlic butter with fresh cream

Spaghetti Bolognese £8.75
Scottish ground beef and tomatoes make this world famous sauce into a classic

Spaghetti on the Rocks £11.95
Scottish shellfish, prawns, shrimps, fresh mussels and calamari rings in herb tomato sauce

Fusilli Espanola £9.75
Pasta spirals with chorizo sausage, chargrilled chicken, spinach, parmesan and cream

Fusilli El Greco £9.45
Fusilli pasta with strips of charred chicken, julienne of spring vegetables, cherry tomatoes and feta cheese

Fettuccine Cartoccio £10.75
Baked in foil with Bolognese, Italian sausage, mushroom and topped with creamy mozzarella

Fettuccine Di Maggio (V) £9.45
Sauce of cream, herbs, courgette and mushroom with a drop of tomato

Garlic Cream Fettuccine with Bacon & Mushroom £9.45
Mild parmesan cream sauce with cut Canadian bacon and brown cap mushroom

Ravioli Salsa Rosa (V) £10.25
Pillows of pasta filled with ricotta cheese and spinach topped with a homemade creamy tomato sauce

Mac and Cheese £9.75
Classic mac and cheese served with truffle oil

Rigatoni Rustica £9.45
Large tube pasta in a homemade rich Bolognese sauce made with Italian sausage sweet red peppers, red onions and chilli

Roast Chicken Rigatoni £9.75
Chargrilled chicken pieces with roasted peppers in an onion herb tomato sugo

Penne Positano £9.75
Sliced charred chicken fillets and chopped smoky bacon in a light white wine and basil cream sauce

Penne Salmone £9.65
A sauce of fresh cream and tomato flavoured with smoked salmon, onion and white wine, garnished with smoked salmon strips

Penne Piccanti (v) £8.45
Chilli and tomato hot sauce

Penne Peperonata (v) £8.95
Short cut pasta in a rich tomato sauce with chopped roasted red peppers, diced onions, courgettes and a hint of fresh garlic

Risotto

Risotto Pollo E Funghi £9.95
Risotto rice with roasted chicken and fresh mushrooms in a light cream sauce

Risotto Gamberino £11.45
King prawns and cherry tomatoes in a delicious white
wine and lemon risotto

Desserts

Raspberry Cheesecake £4.45
A blend of soft cheeses with ripe whole raspberries folded in a crunchy biscuit base with whipped cream or ice cream

Cinnamon Waffles With Maple Syrup £4.45
Served hot with whipped cream and vanilla ice cream

Crusty Apple Pie £4.25
All time favourite deep dish apple pie. Served hot or cold with whipped cream or vanilla ice cream

Hot Chocolate fudge Cake £4.45
A deep dark fudge chocolate cake served warm with whipped cream or vanilla ice cream

Sticky Toffee Pudding £4.45
A traditional pudding served warm with whipped cream or ice cream

Italian Ice Cream
Mix ‘n’ match: vanilla, strawberry, chocolate, toffee crunch, mint choc chip
2 scoop £3.45
3 scoop £4.25

Caramel Shortcake Sundae £4.95
Caramel shortcake melted and topped with vanilla ice cream, whipped cream and hot chocolate sauce

Toffee Crunch Sundae £4.45
Mini meringues, toffee crunch ice cream smothered in toffee sauce and whipped cream

Mixed Berry Pavlova Sundae £4.45
Layers of strawberry and vanilla ice cream with mixed summer berries, whipped cream and crunchy meringue

Starters

Di Maggio's minestrone (v)
traditional homemade fresh vegetable & tomato soup, served with homemade bread.

Traditional prawn cocktail
North Atlantic prawns served on a bed of mixed leaves with traditional Marie Rose dressing.

Bruschetta (v)
Red onion & tomato bruschetta with an emerald basil & balsamic vinaigrette.

Di Maggio's bad ass wings
8 pieces
our Di Maggio's wings are basted in a Louisiana bbq sauce, served with celery sticks & blue cheese dip.

Mozzarella cubes (v)
chunky cubes of crisp breaded mozzarella with our homemade Napoli sauce.

Grilled goat's cheese salad (v)
A toasted round of goat's cheese topped with caramelised onions & pine nuts on a bed of dressed seasonal leaves.

Main courses

Pizza Americana
Italian salami & spicy sausage with mixed roasted peppers.

Pizza chicken devil
roasted chicken pieces dusted with hot spices.

Pizza Hawaii
sliced gammon & sweet tangy pineapple.
Pizza vegetarian (v)
mozzarella, tomato, peppers. sweetcorn, mushrooms, onions & olives.

Fettuccine Di Maggio (v)
our speciality sauce of cream, mushrooms, courgette & oregano with a drop of tomato.

Di Maggio's spaghetti and meatballs
Di Maggio's meatballs in our homemade chilli & tomato hot sauce

Penne positano
sliced chargrilled chicken fillets & chopped smokey bacon in a light white wine, basil cream sauce.

Penne piccanti (v)
penne pasta in our homemade chilli & tomato hot sauce.

Lasagne Famoso
everyone's firm favourite. Our all time best seller.

Cream and cracked peppercorn chicken
sliced chicken fillets sauteed in our homemade cream and peppercorn sauce.

Rocket, spinach & feta salad (v)
a delicious combination of rocket and spinach leaves with feta cheese, sweet peas and fresh lemon dressing.

255g sirloin steak
our prime steaks all come from Simon Howie of Perth and are grilled your way. Served with grilled tomato, mushrooms and your choice of fries or Tuscan style roast potatoes. (£4 supplement)

Chicken Chicago
breaded pan-fried fillet of chicken topped with British bacon & cheddar cheese sauce.

Mediterranean salmon
centre cut salmon fillet with an Italian pesto crust, served on a bed of Mediterranean vegetables in a rich tomato sauce & Tuscan style roast potatoes.

Regular burger
170g of 100% Scottish beef seasoned to our own recipe in a brioche bun with lettuce & tomato. Served with crisp homemade coleslaw & fries or a a full salad.

Photos of Di Maggio's (City Centre)

Reviews for Di Maggio's (City Centre)

3537 Reviews

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Menu

More

find offers in this restaurant

Check out our other restaurants in Glasgow

Lucali by Andiamo

Gaucho

Piccolo Mondo Renfrew

Barca Tapas and Cava Bar

Green Gates Cafe

Moskito

About Di Maggio's (City Centre)

Lovely Meal

Birthday treat

Family-friendly Italian in Glasgow city centre

Favourite Italian-American dishes

Popular Italian in central location

Menus for Di Maggio's (City Centre)

5pm Big Deal menu

Starters

Pizza

Pasta

Information

5pm Set Menu

Starters

Salad

Burgers

Pizzas

Pasta

Breads

Sides

Information

A la carte menu

Starters

Breads

Salads

Pizza

Burgers & sandwiches

Seafood

Chicken, ribs & steaks

Pasta

Sides

Desserts

Information

Party menu

Starters

Main courses

Sweets

Information

Photos of Di Maggio's (City Centre)

Reviews for Di Maggio's (City Centre)

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