They say knowledge is power, but we say safety is empowerment, especially when it comes to catering! With our amazing offer, you can enroll in an online Level 2 Food Hygiene & Safety Course for just £9. That's right—a staggering 98% off!

Imagine mastering key industry standards such as food safety legislation and microbiological hazards. This course equips you with vital knowledge on physical, chemical, and allergenic hazards. And it doesn’t stop there; explore modules on storage techniques, effective preparation methods, personal hygiene standards, and smart premises design.

With engaging content like mock exams and final assessments, you'll not only gain a recognized certificate but boost your career prospects significantly. Plus, our detailed module breakdowns ensure you’re well-prepared every step of the way!

• Course Outline:
• Module 1: Food Safety Legislation
• Module 2: Microbiological Hazards
• Module 3: Physical, Chemical, and Allergenic Hazards
• Module 4: Food Storage
• Module 5: Food Preparation
• Module 6: Personal Hygiene
• Module 7: Food Premises Design and Cleaning Schedules
• Module 8: Further Information
• Mock Exam & Final Exam Included!

FAQs:

• Who should take this course?
  This course is ideal for those in the catering industry aiming to enhance their understanding of food hygiene and safety.
• How do I get my certificate?
  You will receive a certificate upon passing the final exam. Choose between a PDF (£9 surcharge) or hard copy (£15 surcharge).
• If I want more similar courses?
  You can explore more exciting learning opportunities by checking other courses available here..