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Great service and value for money
Eileen McCrory - dined in restaurant 16/04/2024
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Had the £15 lunch menu and bottle of house wine. Food was excellent full of flavour and just the right amount for lunch. Will definitely return for the evening menu to try other dishes.
pauline currie - dined in restaurant 10/04/2024
Mamasan Bar & Brasserie has brought South East Asian-inspired dining and drinks to Glasgow City Centre. Their premium dining concept offers modern South East Asian cuisine, elevated with local British produce from farm, field and sea. With its winning combination of chic, colourful interiors and tempting menus, it’s no surprise this stylish haunt has been a seriously-popular Glasgow hotspot since opening in 2020.
From curry pastes, to hand-crafted coconut cream, the core elements of Mamasan’s dishes are created in-house and made from scratch.
Their impressive la carte menu showcases dishes such as Wagyu fillet carpaccio, Hebridean seared scallops and Thai fried chicken to start, with mouth-watering mains including their shrimp and soft-shell crab burger, Massaman curry of smoked short rib and even a whole lobster fondue!
An eclectic drinks menu features fabulous cocktails such as a Watermelon Pop made with pineapple-infused gin, and classics with a twist such as a Coconut or Smoked Almond Old Fashioned, and a Blood Orange Negroni.
Mamasan is located on Ingram Street, just off the twinkly Royal Exchange Square, meaning it’s a short walk from both Queen Street and Glasgow Central rail stations. Bus stops, the Subway and taxi ranks are also close by making it a convenient location for catch-ups with friends from across the city.